Name: Baked Herb & Garlic Salmon
Prep time: 10 min
Cook time: 20 min
Total time: 1 h 30 min
Yield: 2
Ingredients: 2 (6 oz.) Salmon Fillets; 2 tbsp Garlic; 2 tsp Olive Oil; 1 tsp Dried Basil; 1 tsp Dried Parsley Flakes; 1/2 tsp Italian Seasoning; 1/2 tsp Salt; 1/4 tsp Black Pepper; 2 tbsp Lemon Juice

Print Recipe

Baked Herb & Garlic Salmon

Author: Cook with Kayla Courses: Main Course, Recipes Recipe Keys: S Seafood

Difficulty: Beginner Prep Time 10 mins Cook Time 20 mins Rest Time 1 hr Total Time 1 hr 30 mins

Servings: 2

Ingredients

Servings

2 (6 oz.) Salmon Fillets
2 tbsp Garlic (minced)
2 tsp Olive Oil
1 tsp Dried Basil
1 tsp Dried Parsley Flakes
¹⁄₂ tsp Italian Seasoning
¹⁄₂ tsp Salt
¹⁄₄ tsp Black Pepper
2 tbsp Lemon Juice

Instructions

In a medium glass bowl, prepare marinade by mixing all ingredients except the salmon fillets. Place salmon in a medium glass baking dish and cover with marinade. Marinate in the refrigerator for 1 hour turning once.
Preheat oven to 350 F. Place fillet in aluminum foil, cover with marinade and seal. Season with salt and pepper. Return sealed salmon to dish and bake 20 minutes or until easily flaked with a fork.

Baked Herb & Garlic Salmon

Baked Herb & Garlic Salmon

Ingredients

Instructions

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