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Boston Pizza “Bugs” N Cheese Pasta

Courses ,
Difficulty Beginner
Time
Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins
Servings 6
Ingredients
  • 400 g Dried Pasta Shapes
  • 1/2 cup Butter
  • 1 1/2 cup Heavy Whipping Cream
  • 2 tsp Garlic (minced)
  • 1/2 tsp Italian Seasoning
  • 1/4 tsp Salt
  • 1/4 tsp Black Pepper
  • 2 cup Parmesan Cheese (grated)
  • 1/2 cup Pasta Water
  • 1 1/2 cup Mozzarella Cheese (shredded)
Instructions

  1. Boil a pot of salted water for the pasta. Cook pasta according to the package instructions.

  2. Add the butter and cream to a large skillet. Simmer over low heat for 2 minutes.

  3. Whisk in the garlic, Italian seasoning, salt and pepper for one minute. 

  4. Whisk in pasta water and parmesan cheese, until the cheese is melted. 

  5. Drain the cooked pasta. Mix the cooked pasta, sauce and mozzarella cheese together.

  6. Serve immediately.

Read it online: https://cookwithkayla.com/recipe/boston-pizza-bugs-n-cheese-pasta/