Fondue Recipes Recipes Sauces & Marinades

Green Goddess Dip

Name: Green Goddess Dip
Prep time: 15 min
Total time: 45 min
Yield: 10
Ingredients: 8 oz Cream Cheese; 1/2 cup Milk; 1/4 cup Sour Cream; 1 tbsp Onion Powder; 1 tbsp Dried Parsley Flakes; 2 tbsp Dried Chives

Cook with Kayla August 20, 2022

Servings: 10 Total Time: 45 mins Difficulty: Beginner

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Green Goddess Dip

Author: Cook with Kayla Cooking Method: Fondue Courses: Fondue Recipes, Recipes, Sauces & Marinades

Difficulty: Beginner Prep Time 15 mins Rest Time 30 mins Total Time 45 mins

Servings: 10

Ingredients

8 oz Cream Cheese (room temperature)
¹⁄₂ cup Milk
¹⁄₄ cup Sour Cream
1 tbsp Onion Powder
1 tbsp Dried Parsley Flakes
2 tbsp Dried Chives

Instructions

In a bowl beat the cream cheese, sour cream and half the milk together. Add more milk until desired consistency is met.
Add onion powder, parsley and chives. Mix well.
Refrigerate 30 minutes and serve.

Note

Great with steak, veggies or making stuffed mushrooms.

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Green Goddess Dip

Green Goddess Dip

Ingredients

Instructions

Note

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