Homemade Beef Tacos
Ingredients
Instructions
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In a pan over medium heat, cook the ground beef until browned and no longer pink.
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Drain any excess grease from the pan. Add garlic and sauté with the ground beef for 1-2 minutes.
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Add all of the seasonings (not the water), and mix well. If you like heat, add the hot sauce to your liking.
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Add the water to your pan, and let the ground beef and seasonings blend for another minute or two.
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Assemble your tacos with any taco shell/tortilla of your choice. Add desired toppings. You can also use the meat to create a taco salad.
