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One Pot Wonder Tomato Basil Pasta

Courses ,
Difficulty Beginner
Time
Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins
Servings 6
Ingredients
  • 12 oz Linguine Pasta
  • 15 oz Diced Tomatoes (with liquid)
  • 1 Medium Yellow Onion (sliced)
  • 1/4 tsp Red Pepper Flakes
  • 4 clove Garlic (minced)
  • 2 tsp Dried Oregano
  • 4 1/2 cup Vegetable Broth
  • 2 tbsp Extra Virgin Olive Oil
  • 1 Bunch Fresh Basil (chopped)
  • Parmesan Cheese (for garnish)
Instructions
  1. Place pasta, tomatoes, onion, and garlic in a large stock pot. Pour in vegetable broth. Sprinkle on top the pepper flakes and oregano. Drizzle top with oil.

  2. Cover pot and bring to a boil. Reduce to a low simmer and keep covered and cook for about 10 minutes, stirring every 2 minutes or so. Cook until almost all liquid has evaporated - I left about an inch of liquid in the bottom of the pot - but you can reduce as desired .

  3. Season to taste with salt and pepper. Add basil leaves and stir pasta several times to distribute the liquid in the bottom of the pot evenly throughout the pasta as you are serving. Serve garnished with Parmesan cheese.