Pepperoni Pizza Sliders
Ingredients
Instructions
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Preheat the oven to 400 F.
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In a small bowl, combine the melted butter, Parmesan cheese, dried oregano, and garlic powder.
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Slice the slider rolls in half, place the bottom halves on a baking sheet lined with foil or parchment paper, and brush with half of the melted butter mixture.
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Top each of the bottom halves with a heaping spoonful of the pizza sauce, followed by the shredded mozzarella cheese, three or four pieces of the pepperoni, and a pinch of the chopped basil.
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Top the sliders with the other half of the buns and brush with the remaining melted butter mixture.
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Bake the tray of sliders for 10 to 12 minutes or until the cheese has melted.
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Serve hot and enjoy!
Servings 12
- Amount Per Serving
- Calories 504kcal
- % Daily Value *
- Total Fat 24g37%
- Total Carbohydrate 53g18%
- Protein 19g38%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
