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Shrimp & Feta Pasta

Courses ,
Difficulty Beginner
Time
Prep Time: 5 mins Cook Time: 15 mins Total Time: 20 mins
Servings 6
Ingredients
  • 400 g Dried Pasta
  • 500 g Shrimp (peeled and deveined)
  • 4 clove Garlic (minced)
  • 1/2 cup White Wine
  • 2 tbsp Lemon Juice
  • 2 tbsp Butter
  • 3 cup Fresh Baby Spinach
  • 1 cup Cherry Tomatoes (halved)
  • Salt & Pepper
  • Goat Feta Cheese
Instructions

  1. Cook pasta according to the package directions.

  2. Heat oil in large skillet over medium heat. Add garlic, and cook for 30 seconds. Add wine, lemon juice and butter. Stir. Add shrimp. Stir.

  3. Add cherry tomatoes, spinach and salt & pepper. Cover and cook for 5 minutes or until the shrimp is cooked.

  4. Drain pasta and add to shrimp mixture. Serve hot. Top with feta cheese.

Read it online: https://cookwithkayla.com/recipe/shrimp-feta-pasta/