Slow Cooker Creamy Ham & Wild Rice Soup
Ingredients
Instructions
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Spray slow cooker with cooking spray. In cooker, mix all ingredients except half-and-half, and parsley.
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Cover and cook on low heat setting for 7 to 8 hours.
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Stir in remaining ingredients. Increase heat setting to High. Cover. Cook 10 to 15 minutes longer or until hot.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 290kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 28g10%
- Protein 17g34%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
TIP: For best results, do not use canned or quick cooking wild rice for this recipe.
